Qin Lang took a deep breath and started the next steps.
Heat the pan with cold oil until the oil soaks the inner wall of the pan, then pour it out, then add an appropriate amount of olive oil to the pan.
Heat the oil over low heat, slowly pour in the chicken paste, stir-fry gently with a spatula until the chicken paste completely turns into a solid state and becomes as soft as a cloud.
During this process, the astonishing aroma of chicken continued to burst out from the pot, making Dan Bao on the side swallow his saliva. The taste of the snowflake chicken that he had tasted in the past two days seemed to reappear in his mouth.
Arrange on a plate and sprinkle with finely diced cooked ham.
Just the diced cooked ham falling on the chicken patties made the cloud-like chicken patties tremble slightly.
The crimson diced ham and the white chicken meat contrast with each other.
Snowflake chicken puddle, done!
"bite--"
The sound of an electric bell echoed in Qin Lang's kitchen the moment the snowflake chicken soup was ready.
"The canary bird, the ingredients are the purple-crowned chicken unique to Bailushan City."
Use the dish you are best at, choose the best ingredients, and cook it in the best condition.
He felt that his cooking status today was better than ever.
Tang Xie's cooking skills seem to have improved again.
"Due to its unique living environment and diet structure, purple-crowned chickens have different characteristics from other chicken breeds. Their breast muscle fibers are slender and tough, and their chicken meat has a high fat content and a unique flavor."
He could see that Tang Xie looked particularly confident today.
As she is picky about food, she approves of that dish.
"So according to the rules of the competition..." The host looked at the two contestants who had already pushed the cart to his side, and slowly said, "Contestant Tang Xie will taste the dishes first, and contestant Qin Lang needs to wait temporarily."
"My method can completely change the taste of chicken breast." Tang Xie's face showed confidence and pride.
Because it represents that a Yuling chef has completed his cooking!
"The overlay weaving method has a more three-dimensional weaving structure, but there are certain gaps between the silks."
Before he could finish speaking, another ringtone came.
In addition to the amazingness of the tofu cut into shreds, the seasoned chicken soup also gave Zhang Ting a big surprise.
When Tang Xie presented it, all the audience in the venue also saw the true face of Tang Xie's dish called Canary Bird through a close-up lens.
Qin Lang nodded indifferently and made a gesture of invitation towards Tang Xie.
Qin Lang skillfully loaded the prepared dishes into the kitchen cabinet cart, and then looked at Dan Bao aside.
Like its name, this dish looks like a golden bird. Under the high-definition lens, you can even see slender golden threads and clear weaving traces on the surface.
After the wonderful performance of the famous soul-eating performer Zhang Xiyue came to an end, a clear electric bell soon reverberated throughout the arena without giving the enthusiastic audience any chance to fall emotionally.
"We see that contestant Qin Lang has also finished cooking the dishes!" The experienced host was not affected at all, and his voice changed naturally, "The cooking completion time of the two contestants is close, but contestant Tang Xie is faster
.”
Canary bird.
"bite--"
"Dear eleven recommenders, the dish I brought today is called 'Canary Bird'."
This battle, it and its Yuling Chef will definitely win!
“To give the canary support of braided chicken breast shreds, I stuffed the inside with other fat-rich parts of the purple-crowned chicken. As it cooks, the fat from these parts of the chicken will melt into the chicken breast.”
"As we all know, chicken breast has very low fat content, so the meat is firm and tastes bad."
This means that his opponent has finished cooking!
Just hearing this electric bell, the audience burst into warm cheers.
While Zhang Ting was thinking for a moment, Tang Xie had already brought out the prepared dishes and delivered them to the eleven diners.
What kind of dishes will Qin Lang bring this time?
After the dishes were presented, the eleven recommenders began to taste them, and Tang Xie's introduction also began at this moment.
Can this dish surpass the canary that wowed her?
She is very curious.
"Gulu!"
Among Tang Xie's three first-class food recommender badges, one is the Gray Feather badge.
That is a very simple dish.
"no problem."
Tang Xie, who looked solemn but confident, pushed the kitchen cabinet cart out step by step.
For a moment, exclamations came from everywhere in the venue.
The Wensi tofu that Qin Lang cooked in the last show left a deep impression on her.
And finishing the dishes before Qin Lang is also a good sign.
Dan Bao nodded heavily.
Tang Xie smiled proudly, pushed the kitchen cabinet a few steps forward, saluted the eleven judges and took the microphone.
"bite--"
And the exclamations that followed his words in the field proved that he has the qualifications to be confident and proud.
Therefore, Zhang Ting is quite familiar with the Tang Xie dish.
"Are you a step too late? It's not a big problem."
"The purpose of knitting is not just for beauty."
"Integrating this special weaving technique into cooking allows the soup to evenly infiltrate every shredded meat, seasoning it delicately, and allowing the chicken breast to transform in the process."
Zhang Ting looked at Qin Lang aside, with a somewhat searching look in her eyes.
The competitive standard kitchen belonging to Tang Xie slowly opened at this moment.
"In this dish, I boiled the chicken breast in advance, separated out the shredded meat, and woven it into a canary according to the unique overlapping weaving method of Dongxia City."
And it was this canary bird that made him obtain the Gray Feather Badge.
Looking at the canary bird in front of her, a hint of surprise flashed in Zhang Ting's eyes.
It seemed that he had the right time, place, and people, and he couldn't think of a reason for losing!
"The one who finished cooking first is our Tang Xie contestant!" The host held the microphone and spoke loudly, "Let us..."
As Tang Xie finished speaking, Zhang Ting, the food recommender with the Gray Feather Badge in the judging panel, raised her head and looked at Tang Xie, with an intriguing look in her eyes.
…
This player named Qin Lang is a bit dangerous!
So he was also curious about what kind of dishes Tang Xie prepared.
so…
Qin Lang's competitive standard kitchen is also opened at this moment!
The time between the two Yuling chefs to finish cooking was so short!
For a moment, the entire venue was in a state of excitement!
Everyone began to look forward to what kind of dishes these two Yuling chefs would bring today.
"Let's go too!"
In the players' spectator seats, Lake's eyes stared at Tang Xie for the first time.
Prior to this, among all the contestants in Dongxia City's cooking competition, only Qin Lang, who produced Wensi Tofu, was recognized by Lei Ke and was considered worthy of competing with him.
And now, it seems that there is one more person.
You really can’t underestimate the Yuling Chef in any city!