Chapter 132: Current status of the fleet’s staple food
After a bowl of noodle soup, Xiangchuan's craving for dried noodles, which she had not tasted for a long time, was fully satisfied. The intake of hot soup and noodles made her forehead sweat slightly, but Daxing had already sensed the change in her little master's body temperature.
When I put down my chopsticks to wipe my mouth, a sweat towel was brought to me.
"Thank you." Kagawa took the sweat towel and wiped the sweat from his forehead, then took the iced apple milk and enjoyed the satisfaction after eating.
The usually bustling dinner time was now filled with the sounds of noodle-sucking.
Although eating the simplest chicken noodle soup in a high-tech restaurant feels a bit out of place in time and space, looking at familiar faces eating familiar chicken noodle soup makes it feel like Kagawa has returned to his hometown in the south.
During every New Year and festival, the family would take out one or two home-raised local chickens from the chicken coop to make the most delicious white-cut chicken. The chicken soup left over from cooking the white-cut chicken would become the most coveted noodle soup of the three brothers and sisters in their childhood.
The next day, my mother would take out the specially bought local chili peppers, chop them into pieces, add minced soy sauce, minced garlic and hot oil, fry an egg, add the fragrant chili soy sauce and fried eggs to the chicken noodle soup, which would make everyone confused.
It's a pity that the soy sauce is not ready now, otherwise if I can't finish the chicken in the soup pot in the kitchen, I can make fried chicken with mushrooms or fried chicken with fungus. Which one doesn't go well with steamed buns and pasta? Fried chicken with mushrooms and only add salt.
She's tired of it now.
So what should I do with this chicken... Thinking of this, Xiangchuan frowned, and then relaxed: She thought it was too complicated, mix spicy oil with spicy powder, mix some minced garlic and chopped green onion and coriander
, and sprinkle some sesame seeds, the whole simple version of shredded chicken is ready. Although it may taste lighter without soy sauce, it is better than nothing.
Liang Gong, who finished the soup noodles as quickly as possible, turned around to receive the cold juice and towels sent by Da Xing. He saw his president performing a Sichuan Opera face change, and wondered in his mind: Is this some ancient popular facial movement?
After dinner, Xiangxue and Lin Ming ran to the entertainment room together. Ouyang Yating and the others knew that the two were preparing to go live. The three of them had been watching Xiangxue's live broadcast since they received the invitation from Xiangchuan.
, although they didn’t participate much in discussions about watching dramas in class or in the club activity room during the day, but whether it was "The Legend of Zhen Huan" or the recently launched "Wulin Gaiden", from the first day they entered the live broadcast room, the three of them did not
The long journey of chasing dramas has ended.
Therefore, it is absolutely impossible to say that the three of them are not interested in Xiangxue's live broadcast. If there is a chance, Aino plans to ask Xiangchuan if he has the video files of the first dozen episodes of "The Legend of Zhen Huan" at home.
Modern film and television entertainment has declined, so much so that adolescent boys have begun to watch Qing palace dramas.
However, the three of them had to stop today's drama-watching plan. They visited Xiang's house and planned to stay for a short time. They brought a lot of luggage with them this time. In addition, they had to take a shower after cleaning up the soybeans during the day.
bath.
Moreover, when he arrived at his president's house, he did not formally greet Xiang Weiguo and Lin Minzhi, who were the heads of the house, which was really a disgrace to the etiquette education the three of them received at home.
So after finishing the meal and having dessert, Kagawa watched the three of them walking towards the elevator under the leadership of Daxing with confused expressions to prepare for the guest room. He was still wondering if the peach cake he had made on a whim today was not suitable.
The three of them had huge appetites, but as soon as the cakes were served, the three of them (from Kagawa's point of view) wolfed down two plates.
Could it be that modern people's stomachs can't stand peaches? Kagawa looked at his mother who ate a quarter of the cake alone, and felt doubtful in his heart.
"Wulin Gaiden" is the same as "The Legend of Zhen Huan", with two episodes broadcast a day.
Although "Wulin Gaiden" was first broadcast, the TV series in the same period were only thirty or forty episodes in length, and the plot was not deliberately delayed by traffic capital like it is now. However, because it is a sitcom, the cost is much lower than that of ordinary TV series, so this
The play is also eighty plus one in length.
Kagawa did not forget to save the 81st episode recorded on DVD to the storage on the big screen in the live broadcast room.
One of the advantages of sitcoms is that when you want to kill time by watching dramas, if you watch the main drama or film and television dramas repeatedly, the shock of the plot will decrease with repeated viewings and may even become boring. However, Tu Yile's sitcoms are not.
There will be such a problem. No matter when you start watching the plot in the form of a unit drama, the audience will not find fun in it.
So when Xiangxue was broadcasting "The Legend of Zhen Huan", Xiangchuan had no desire to watch this drama that she had been too lazy to watch again and again during her social life. However, when "Wulin Gaiden" was broadcast, she would occasionally hold it in her arms.
Snack opened my sister's live broadcast room and found some new fun with the barrages of modern people yelling.
Of course, she also has another focus: to see how modern people react to the food that appears in "Wulin Gaiden".
Over the past few days, the biggest discussion points among the audience about the dishes on the table mainly focused on rice and pork.
Yuexiang Restaurant is opening franchise stores in various streets in full swing, and it is said that the plan to open branches in various escort ships has been approved by the Industrial and Commercial Bureau and is being intensively prepared. The meals in Yuexiang Restaurant are so popular that the Third Ship Group
The residents of China have the impression that ancient foods have "diverse flavors, but they are all delicious", so they have never understood why the ancient people who "created thousands of kinds of delicacies" in their minds like to eat foods that are hard to explain in words.
pork.
Not only the general audience is discussing it, but also the Institute of History and the Bureau of Agriculture are in full swing. It is said that the study of the taste of ancient people has almost become the latest topic of the Institute of History.
As for rice, it's very simple. The general audience is curious about what this bright white food is. The Agriculture Bureau is curious about why there is no rice that is ground into powder and can be used as a staple food. For this reason, the Agriculture Bureau secretly asked Lin Minzhi to help send a message to Xiangchuan to help ask.
The popularity of Xiang Restaurant and the storable buns and steamed buns launched by Yue Xiang have become popular delicacies in the third fleet. This has also caused the demand for solid food made from rice flour to plummet. If it were not for the low price and nutritional value
It is guaranteed that other food groups in the consortium that have launched solid foods will probably go bankrupt before autumn. If rice can be eaten directly and has long-term stable consumption, then the Agricultural Bureau that supports local groups can give the green light to these foods
The group replaced solid food with rice sales. After all, the difficulty of launching white rice is too low for the Agricultural Bureau. The production of solid food requires special processing with other ingredients. If you buy rice directly, you only need to carry out special processing. For modern people,
Very simple processing is enough.
This chapter is not finished yet, please click on the next page to continue reading the exciting content! As a senior government cadre, Lin Minzhi naturally knew the difficulties of the Agricultural Bureau, so she vaguely revealed this while chatting with her eldest daughter after dinner one night.
point.
Knowing that 21st century cuisine has begun to impact modern food, Kagawa also began to plan for the return of rice to the table. This is one of the reasons why she prioritized soy sauce production earlier.
But now it seems that it will take a whole quarter, and I don’t know if the Agriculture Bureau and other food companies can wait until then.
Just as Xiangchuan watched his sister and his temporary boy laughing at the TV series, Ouyang Yating and the other three had already finished packing and were led to the study room by Lisa and Ono.
Xiang Weiguo and Lin Minzhi had long known that the three of them were coming to greet them, so after finishing the work at hand, they went to Xiang Weiguo's study to wait.
When the three of them entered the study, the couple were discussing something with the information about soy sauce that Xiangchuan sent to them. When they saw the three of them coming in, the two of them greeted them enthusiastically. It had nothing to do with their family backgrounds, and even more so.
Most of all, the couple attaches great importance to the people around their eldest daughter.
Liang Gong, who was not very used to such occasions, was a little nervous, but who were Ouyang Yating and Ainuo? They were children of the family who had been dragged by their parents to various cocktail parties and dinners as mascots for more than ten years since they had just learned to walk.
With his experience, he is very good at activating an atmosphere, and Aino's guidance, consciously or unconsciously, gradually made Liang Gong relax.
As they chatted, the topic gradually shifted from the current situation of the three of them at home to the soy sauce that Kagawa was pouring this time.
Behind Aino, the Li family and Liang Gong's mother and others learned from the children that the soy sauce to be made this time would be the key to popularizing the new staple food - after all, both families watched "Wulin Gaiden" on the live broadcast platform.
I know about white rice.
As the president of Yuexiang Group, Xiang Weiguo is also very concerned about the developments of his eldest daughter, but today he learned that it will take three months to make this thing, and he can only feel anxious. Because the production process of ancient food is only that of his eldest daughter.
Knowing this, and the confidentiality measures to protect the privacy of those who come into contact with the information flow, even as Kagawa's father, he could only sit and worry.
Today I heard Lisa say that the three children and her eldest daughter had been pouring beans in the courtyard all afternoon, so she couldn't help but ask about the situation.
The three of them introduced the afternoon's operation procedures in detail. Firstly, Yuexiang's business did not conflict with their club or even the family business behind the three of them. Secondly, the president also said that what they did today was for their family and friends.
It is for club use. As for how to pour the soy sauce that is sold in large quantities on the market, let the elders in front of you worry about it.