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Chapter 138 Inspection Post

To go to the outpost, you have to turn in from Militia Station No. 2. Although you can go from other places, it will take a long detour. After sending Han Xiaoqiang back to Station No. 3, everyone went straight to the entrance of Station No. 2.

With Deputy Captain Liu by his side, Station No. 2 opened the iron gate without completing many inspection procedures and watched the leader's vehicle rush toward the outpost.

Because of the special nature of the army, the author will not write about the training at the outpost, but it is also very simple. It is nothing more than the handling of some cases and incidents. It is not much different from the militia duty station. It is just an escalation of force. It has written a lot of water.

The suspicion is not yet safe.

After arriving at the post, Deputy Captain Liu smiled and said: "Actually, I don't even want to check your internal affairs. Compared with your internal affairs, the internal affairs of our militia station are far behind."

Deputy Captain Kong waved his hands repeatedly, "Old Liu, don't say such things that hinder unity, we are all members of our own family."

In fact, Deputy Captain Liu is not joking. As far as internal affairs are concerned, the army is indeed better than the militia. Even if most of the militiamen are veterans, they are still not as good as the army.

You may be wondering, that’s not right. Shouldn’t veterans’ housekeeping be better?

This is true in theory, but veterans are generally more relaxed than active duty officers and soldiers.

After all, the militia team is more diplomatic than the army officers and soldiers. Although the overall internal affairs are usually good, when you hear that the leader is coming to inspect, you will know the difference when you look at it.

They can pinch just one seam on the quilt for ten minutes, and they have to make it absolutely perfect.

You can obviously do your best, but you have to wait for the leader to check before you do it. There is no sense of "peacetime is wartime" like the army.

The inspection this time was of the fifth squad post. Due to normal patrols, the leader of the post was the deputy squad leader.

The deputy squad leader saluted: "Hello, leaders. The fifth squad post has been assembled. Please give instructions."

Deputy Captain Kong nodded, "Return to normal attendance, deputy squad leader, go and bring us your study notes, diaries, meeting minutes and other things."

Then he looked at Lin Yi and the other three inspectors, "You go check the internal affairs. By the way, Xiao Lin, you must comprehensively check the food storage situation at the outpost. In such a cold weather, once there is a shortage of food, the problems that arise can be huge.

Big."

When at the police station, they don't need to worry about supplies, because they can go home at any time. They have a dedicated logistics base there, so they don't have to worry about food.

When at the militia duty station, the militiamen carry a lot of supplies, so generally they don't have to worry about insufficient food.

In addition, militia duty stations are generally built in areas with flat roads. Although they are only a few kilometers away from the border, the roads there are easy to clean. When supplies are in short supply and there is not enough food, they are dispatched temporarily to over 100,000 people.

Large forklifts can also push supplies through a simple road.

But the outpost is different. Our national borders are bounded by mountains in many places. For example, this mountain range is bounded by the highest peak of the mountain range. Even if a road can be built to reach the outpost, the surrounding environment will not be the same.

It's too steep.

It is far safer than the militia duty station built at the foot of the mountain. Even if the two places may be two or three kilometers apart, the geographical environment there may be very different.

Therefore, the outpost must have sufficient supplies. Not only meat, but the most basic food such as staple food and winter Chinese cabbage, must be enough to last for at least one month.

Some people may wonder at this time, no, aren't the materials in the outpost distributed by the regiment's logistics? As long as you distribute enough, the outpost will definitely have enough food.

If any readers are from the north and have experience in stocking vegetables at home, they will not have this doubt.

No matter how experienced you are, there is no guarantee that the vegetables you stock up at home will not go bad throughout the winter.

At my home, every late autumn, I stock up on cabbage, potatoes, carrots and other winter vegetables in the basement.

Because the prices are cheap at this time, when many vegetables are put on the market in large quantities, they cost two or three cents per catty. A stock of Chinese cabbage that costs one hundred yuan is enough to consume throughout the winter.

In the first two months, the food was okay and vegetables were basically not frozen, but when you eat them around the New Year, winter vegetables will be damaged by overheating or freezing.

Even if you adjust the opening and closing of the basement window at any time according to the outdoor temperature every day to ensure that the vegetables are at a more suitable storage temperature, partial freezing damage cannot be completely avoided.

The author's parents, who have a lifetime of experience in stocking vegetables, cannot guarantee that vegetables will be stored properly every winter, let alone soldiers who only have ten years of military service at the outpost.

Moreover, the temperature difference in the outpost is larger, making it harder to preserve vegetables.

Therefore, every time the winter vegetables are transported to the outpost, the master chef in charge of cooking must do a good job in preserving the vegetables without being careless.

If you find that there is a problem with vegetables, you must contact your superiors in time to replenish them as soon as possible.

Of course, because vegetables are more expensive in plateau areas, especially in winter, the price is even more expensive, so if you can preserve cheap winter vegetables, there will be no problems as much as possible.

Therefore, whether the logistics management is good or not depends on how well the winter vegetables are preserved.

Lin Yi first squatted in the pile of green radishes and looked through them. With his reconnaissance skills, he scanned out several hollow radishes.

Lin Yi picked out the hollow radishes, "These radishes are all hollow and cannot be stored like this. The radishes must be placed in a relatively humid place, so that the radishes will reduce their own consumption and avoid hollowing."

When the chefs of Class Five heard what Lin Yi said, they did not dare to refute. After all, Lin Yi and the others were leaders. They came to check their work. No matter whether it was right or wrong, they had to respond accordingly. Otherwise, they would be angered, and they would definitely not do it.

Eat the good fruit.

Then I looked through the Chinese cabbage for the winter, and my reconnaissance skills quickly scanned a few Chinese cabbages with frostbite.

After picking it out, Lin Yi broke off the leaves and handed them to the chef of the fifth class, "Look, is this cabbage frozen? If you are fine, you should take more care of these winter vegetables.

Don’t think that there are enough fresh vegetables in the fresh-keeping cabinet, so you don’t pay attention to these winter vegetables. Once an accident occurs, after eating the fresh vegetables in the fresh-keeping cabinet, you will live on the winter cabbage.”

The chef of Class 5 took over the cabbage with slight frostbite. He always felt that Lin Yi was making a fuss. Isn't it normal for just this little bit of frostbite?

Whose winter cabbage can guarantee that it will not freeze at all?

This chapter has been completed!
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