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Chapter 221 Touring (Happy Weekend Duck)

This sentence did not stir up any waves.

In fact, most people in the hotel are aware of his temper, and know that he is a person who can't bear to be wronged and always has to prove himself.

But almost everyone thinks this dish is not very good. Isn’t it just a fried wild vegetable?

What kind of storm could there be?

However, Jiang Jiye was very serious, and soon everyone forgot about this matter. Now that Jin Hui's situation is very good, business is booming, and they have to spend a lot of time preparing meals.

Both chefs scolded: "You still have time to look around? Manager Meng will come later and let's see what you bastards say. If you can't do such a thing well, you should get out of here as soon as possible!"

After hearing this, most people did not dare to neglect. There were a few chatting and laughing, but when they arrived at the stall, they hurried to their posts.

I have to say that now that Meng Yu has taken over, the operation of the entire restaurant is very stable. Meng Yu is a specialist in this field and is very capable. At the beginning, the boss also asked Meng Yu to handle many decision-making issues in the restaurant, and Meng Yu lived up to expectations.

, which is why her prestige here is not low.

At this time, Meng Yu had just finished the work at hand. She was wearing a professional suit today. Although the air conditioner was turned on, it was extremely hot this season. She pulled her collar to let her two ounces of tender flesh breathe.

tone.

A secretary walked in at the door. Meng Yu's status was now rising. Of course, he also arranged an assistant for himself. This girl was trained by Meng Yu. She was very capable and she was able to stand out this time.

"Supervisor, it's time for inspection..." The secretary's name was Dai Yuchun. When she walked in, she saw Meng Yu looking tired. "Did supervisor work overtime again yesterday? Do you want to postpone the inspection today? I'll inform...

"

Meng Yu has been working overtime for the past two days, looking very determined.

Meng Yu rubbed his temples, "No need, just go now. I'll make some tea when you get back."

She got up and followed Secretary Dai out. There were many guests eating in the lobby, and the waiters had all changed into uniforms. In terms of appearance, Jin Hui did a perfect job. Meng Yu is a woman and has a unique grasp of beauty, so she specially hired a designer.

Corresponding styles have been designed, and all the people walking around in the lobby are handsome men and beautiful women.

These are basically students working in universities, many of whom she signed from vocational schools. They received unified training before taking up their jobs. When they saw her coming, they all stopped and saluted.

Meng Yu nodded, and Dai Yuchun recorded all the problems found in several places, and then continued to randomly check other positions.

Meng Yu's efficiency was not low either. As he walked in the corridor, he couldn't help but relax his body, "Xiao Dai, is there any place that you haven't inspected yet?"

"All that's left is a storage room and a kitchen." Xiao Dai replied, adjusting his glasses.

"With Jiang Jiye in charge, there won't be any big problems in the kitchen. I don't think the problem is big..." Meng Yu was very satisfied with the talent he had discovered first-hand.

While they were talking, they had already arrived at the door of the kitchen. Just taking a quick look, they saw Chef Jiang staying silently in front of a lonely stove. Meng Yu frowned slightly.

The other two chefs had already gathered together and were very enthusiastic when they saw Meng Yu. In fact, they also knew that Meng Yu was not the one who really had the power now. Things were different now, and they were quite fawning over the manager.

"Director Meng, are you here?"

Meng Yu nodded, "During our routine inspection, why didn't Master Jiang come over?"

Chef Wang seemed to have found a sign, and quickly said loudly: "I'm cooking. I said I'm going to make a great dish. How can I have the time to deal with the rest of us?"

Another chef also said with a flattering smile on his face: "Yes, he used wild vegetables of unknown origin. We tried to persuade him, but he refused to listen. Now he is angry with us... Actually, Director Meng, you don't want to

If you are angry with him, he is very capable, so his temper is bigger than that of ordinary people, unlike us..."

Meng Yu felt something was wrong and asked, "What wild vegetables...why can't I understand what you two are talking about?"

The two of them looked at each other, and Chef Wang smiled and said: "Isn't this our current supplier? The one in charge of Hantang... sent a big bag of wild vegetables from Daliang Village in Jiulongyan."

Meng Yu also sounded confused. Although Dong Dahai had no ability, he was more than capable. Meng Yu thought that he would be obedient and honest, but he never expected that he would make such mistakes.

Just when he was hesitating, his cell phone suddenly rang, and she said, "I'll answer the phone."

He said and walked aside.

The voice on the other end of the phone was very familiar to Meng Yu, "Why did you find the time to call me? I don't look like your usual self."

On the other end of the phone is Zhou Qishan. He is clearing the land at the farm. The farm is now basically ready for use. Uncle Liang's workers are also working overtime and are currently busy helping Zhou Qishan repair the dormitory building.

He remembered the big bag of fairy vine leaves he had sent to Dong Dahai, so he took a moment to make a phone call to Meng Yu.

"I just remembered something. By the way, did your kitchen over there receive a big bag of wild vegetables? The kind with leaves... that look weirdly pretty."

"Wild vegetables?! Leaves?!" Meng Yu was stunned for a long time, then suddenly remembered what the two chefs mentioned, and quickly smiled and said: "I got it, they have already been cooked."

"This is a good thing. There is only a small amount of output every day. You can try the taste. If you think it is good, you can make it as a daily special dish..." Zhou Qishan also knew that the output could not keep up, but it was better than nothing.

"Hmm... that's okay, I know it. I'll go take a look." Meng Yu was also surprised.

She walked back to the two chefs.

Chef Wang also smiled and said: "Director, I'm not telling you, this Chef Jiang is crazy. What can a few wild vegetable leaves do? Why don't you call him over and give him a lecture?"

"Director, I think the most important thing is that there is something wrong with the source. It is best to control the supply of goods in Daliang Village, or we should introduce another seafood purchasing group. In fact, Wen's seafood has been much better recently..."

Everyone has evil intentions.

Meng Yu glanced at these people, but just when she was about to say something, someone was already carefully holding a small plate and walked up to Meng Yu and others.

"Director Meng, you're a little late. I've already prepared this plate of wild vegetables. Please taste it and give me your opinion." There seemed to be light in Jiang Jiye's eyes!


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