Zhou Qishan took some common ingredients, all of which were rich in fruits with various flavors. In front of everyone, he gently held up a sliced apple with the core removed.
Under everyone's gaze, the apple slices in Zhou Qishan's hand actually began to "dissolve"! Everyone's eyes widened and they looked at this scene in disbelief, seeing that these apple slices were actually in full view of everyone.
Next, it turned into a substance like a meal of apple puree!
Zhou Qishan said enigmatically: "As a chef, when it comes to how to cook food, you often don't need to rely on external guidance. Molecular cuisine is often just a leftover from our ancestors' play."
Everyone didn't even think about how Zhou Qishan did it. They saw Zhou Qishan crushing various fruits into puree in his hands. The most amazing thing was that these fruit purees were extremely delicate, even with the use of
Even the most high-end wall breaking machines cannot do this.
This kind of fruit puree is between liquid and solid, with no particles in it. Zhou Qishan followed Vieira's example and asked his apprentice to take the fruit puree, bring it to the audience, and circle it around to let them get closer.
Feel the uniqueness of this fruit puree from a distance.
I have to say that what Zhou Qishan said was really bluffing. Even Vieira was a little shocked, stopped what he was doing and looked at Zhou Qishan.
I saw Zhou Qishan standing in the center of the stage as if the wind was not moving.
He took out several Chinese herbal medicines one after another and began to prepare potions. Zhou Qishan is a master of medicine. Thanks to his years of research on poisons and various medicinal materials, he even learned some advanced chemistry knowledge during his spare time as a soldier.
He emphasizes pragmatism in order to better understand toxicity. Most poisons contain various catalytic enzymes, which can decompose and transform various materials, causing the organs in the body to mutate and damage.
This is much more complicated and profound than the so-called molecular cuisine. Zhou Qishan's accomplishments in this area completely overwhelm the so-called cooks. It is simply overkill and underutilization!
Soon, he had finished mixing the potion, and the ingredients he had ordered were arranged neatly. What everyone saw was a large plate of beans.
He followed the same method, completely shaking the beans with the power of his inner fist, and immediately dripped the prepared potion into the bean juice. The entire bean juice actually showed a dazzling golden color, and even had dragon scales.
Gorgeous texture.
Seeing that the time was right, Zhou Qishan used his precise technique to completely drain the liquid on the plate, revealing the solid, golden substance that looked like flesh.
A foreign blogger living in China was completely shocked, "Is this... is this mysterious alchemy?"
Everyone looked at the plate of "meat" with expressions of disbelief. Even Vieira was completely stunned by this magical scene.
Zhou Qishan was very calm. He added the fruit puree and cane sugar, and while stepping on the marshmallow machine, he skillfully cut and cooked the golden "meat" with one hand.
Compared with Vieira's pretentiousness, Zhou Qishan's movements are full of smoke and fire, and they are all shadows of ordinary people cooking. Although the knife skills are delicate, they are still the shadow of big guys busy in the kitchen. While he is cooking,
Add various seasonings and hum a little tune, relaxed and happy.
Not long after, the cooked meat was neatly stacked on a large plate. Zhou Qishan seemed to feel that it was not enough. With the operation of the cotton candy machine, colorful cotton with different colors appeared.
In his palm, he also put it on the plate.
After setting the dishes, he clapped his hands and said calmly: "Okay."
Vieira, who was not far away, also stopped. In front of him was a plate of smoky caviar.
"I'm fine too." There was a bit of uncertainty in his tone for the first time.
Everyone couldn't help but look at Zhou Qishan's plate. Every one of Zhou Qishan's actions completely exceeded the freshness that Vieira brought to them. They were all curious about what kind of dishes Zhou Qishan had cooked this time.
.
As this dish was brought to everyone, everyone finally saw the true face of this dish.
The whole dish is surrounded by a thin layer of mist, but what's even more shocking is its true form.
One of the female internet celebrities who was still cheering for Vieira swallowed her saliva, looked at the dish in disbelief, and whispered: "Is this... a dragon?"
On the plate, a five-clawed golden dragon with fangs and claws was seen soaring in the sky, surrounded by colorful auspicious clouds covering the sky and its claws. This scene revealed the charm of traditional cultural myths, and nothing surprised people more than that.
These scales are extremely lifelike and full of horniness, as if they are real scales!
Zhou Qishan didn’t explain anything, everything was left unsaid!
In comparison, Vieira's molecular gastronomy caviar is pale and unappetizing at all. In front of the colorful clouds and fragrant dishes, this show of skill is more like a magic meal.
It is simply vulnerable.
Even if you don't need to taste it, anyone with a discerning eye will know the outcome of this competition.
Zhou Qishan said with a smile: "You don't even need to look at it, just divide it and try it."
With these words, everyone who was waiting on the side was already in a hurry to eat all these things. Dong Wanwan saw that the scene was in chaos and quickly stepped forward to stop the development of the situation and help
Food was distributed.
Everyone was also surprised to find that the texture of the meat was extremely special, with no hint of bean flavor at all. On the contrary, the meat was clean and tender, as if it had been cooked by Zhou Qishan. This ingredient was born out of soybeans.
, can be so delicious, even shocking... This kind of taste makes even the gourmets who have seen countless delicious foods unable to stop, and they are constantly amazed. If you have good intentions, you will not let go of the marshmallows as a decoration.
But the taste of this marshmallow made them even more stunned. The rich fructose fragrance, with different textures, stimulated people's taste buds in the right way. This experience was not to mention how exciting it was. Compared to childhood memories, it was a lot more
Quite delicious.
"Why didn't I know this marshmallow was so delicious when I was a kid?" One of the bloggers couldn't help but cover his mouth and praised loudly.
But the caviar was placed there, and only a few greedy people who couldn't get the "dragon meat" came to take a look.
By the time Dong Wanwan remembered them, Gao Jue had already fled away with them.
Don't know where to go.
Zhou Qishan looked down, immersed in joy, and nodded slightly, but his cell phone rang at an inappropriate time. He looked at the number and fell into deep thought... How could he come to the door...